This Salisbury steak recipe is hearty, filling, and flavorful. What more could you ask for in a comfort food favorite?
What Is Salisbury Steak?
Salisbury steak...
Ingredients
2 pounds sliced beef liver
1 ½ cups milk, or as needed
¼ cup butter, divided
2 large Vidalia onions, sliced into rings
2 cups all-purpose flour, or as needed
salt and pepper to taste
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